W. g. Grinders offers a truly “East Coast” oven-baked sandwich, plus much
more. Our product and method of operation lends itself to both dine-in, and
catering, delivery, and take-out sales. The sandwich category continues to
evolve as people feel more time pressed, look for quick meals, and realize
sandwiches can be really interesting. At the same time, diners want more going
on in each bite with greater flavors that are spicier and have more heat and
depth. W. g. Grinders offers all that and more with 24 oven-baked sandwiches,
soups, deli-style salads, desserts, pizzas, oven-baked pastas, and dinner sized
green salads
With black and white tile, bright red accents, glass block partitions and diner-style seating, all fitting neatly in a 1,500 square foot space, further adds to the diner image of both quality and a variety of menu options for lunch and dinner. State of the art finish materials and an efficient equipment package keeps development costs comparable or better than others in the sandwich segment.
Our deli-style
salads, chips, soups, freshly baked cookies, or green salad make a complete
meal, for both lunch and dinner. No greasy fryers here: just oven-baked menu
items. Come noontime, W. g. Grinders restaurants can be as jam-packed as a
grinder sandwich. Customers queue up to select grinder sandwiches with bountiful
fillings and secret sauces baked directly into the sandwich. Largely beyond
the restaurant industry’s expectations, the sandwich segment strongly connected
with consumers, their appetites, lifestyles and dining preferences. But W.
g. Grinders does not stop with oven-baked grinder sandwiches. Oven-Baked Pastas,
Specialty Pizzas, large dinner Signature Salads, and occasionally Breakfast
Grinders, keep customers coming back during all day-parts for a well rounded
business.
You will be aligned with the “system experienced” real estate professionals, architects, construction general contractors, equipment suppliers and wholesaled food and beverage distributors to assist you in opening your restaurant.
You
will train and work with our food service professionals, experienced in over
18 years of W. g. Grinders operational techniques. You will participate in
extensive classroom and on-site training covering all aspects of the W. g.
Grinders operating and business systems. Once your Initial Training is completed,
and your restaurant is ready to operate, our support staff will assist you
in opening and training for a period of up to four weeks after opening.
W. g. Grinders is offering individual and multiple franchises in the states of Ohio, Indiana, Illinois, Michigan, Kentucky, West Virginia, Pennsylvania, Georgia, Utah, and Missouri. Multi-unit development agreements are available in these and additional states.
Financial Assistance Provided: 3rd Party
Site Selection Assistance: Yes
Lease Negotiation Assistance: Yes
Co-Operative Advertising: Yes
Training: 4 weeks in store, then 4 weeks assistance in opening store, plus
ongoing support and training
Notice: Business opportunities, franchise opportunities, businesses and franchises on this web site are to be considered an "offering", and are not for sale. We at www.alanenterprises.com always recommend seeking financial consultation, advice of a lawyer or accountant before deciding to purchase a franchise or business opportunity. Submission of the form means that you agree to the terms and policies of 2009 Alan Enterprises and the franchise and business offerings listed here. For further information please review our Full Disclaimer